Jaipur has indeed become one of the food hubs in the country. In recent times, a profusion of restaurants have opened but Jaipur Beat believes ‘PUBLIC’– Handcrafted Comfort Food’ – a new restaurant built in the ostentatious environment of C-scheme, isn’t routine. This multi cuisine fine-dining restaurant is worth trying for its exciting menu. Our team of proficient bloggers went to assess the restaurant and came back with contented faces. They could not stop drooling over the tasty food 🙂
The restaurant has a fascinating atmosphere which is further enhanced with beguiling hanging lamps and artistic walls whereas the furniture is kept simple and sturdy to give its guests a complete relaxation.
Restaurant has two floors, first that is open to routine guests while the upper deck is open to accommodate large groups of about 20-25 people. This separate set up with minimalist interiors help the guests to enjoy special occasions like birthdays, friends meet up or ladies kitty parties in complete privacy 🙂
The manager himself, Mr.Ashish- who was very polite and courteous, greeted us. Before we could decide what to choose from the elaborate menu of Chinese, Italian, Mexican, Lebanese and North Indian menu, he briefed us about the variety of cuisines that Public is famous for.
As soon as we grabbed our seats, luscious complementary three layer shots were served. A combination of khus, blue caracu, licchi with few drops of lemon that you would verily enjoy.
Let’s begin with our food analysis…..
No starter menu is complete without Dahi Ke Kabab! Our personal favorite, these kebabs are something to die for! Moist yet crisp, these tasty bites along with mint chutney will leave you dribbling. Indeed the best kebabs we have had till now.
Chef special tacos, made of beans, cottage cheese, baby corn, capsicum and onion are beautifully served with nachos and traditional homemade salsa.
Sandwiches are everyone’s favourite snack! And cheese makes it even more tempting. This Corn and Cheese sandwich is surely a thumbs-up. However, if you want to try something new, then give Veg Pin Roll sandwich a shot. It has an amazing filling of mustard, mint, ketchup and bell peppers.
Aaaah! A delicious layer of mozzarella topped with corn, onion, tomato and capsicum, this wood fired Americano pizza will make you go ‘Nommmm Nommmm’. This mouth-watering dish is available in both thin and thick crust. The other speciality includes Siciliana pizza.
Their Chinese food is the best in town. Known for its authenticity, these Vegetable Hakka Noodles are absolutely toothsome.
Longing for good non-vegetarian food? This dish will make you go gaga. Tsing Hoi Chicken, an amazing blend of diced chicken with hot garlic sauce, dried chillies and vegetables. Worth trying!
North Indian food? Yeah, they have that too!!
If you have a taste for chicken, we recommend you trying this luscious curry with Keema Naan, delicious flat bread stuffed with minced meat. Not only are their tastefully balanced Laal Maas and Dal Bukhara some of the best in Pink City, but also their kebab platters are to drool for.
Price- ₹400 (Chicken Curry), ₹90 (Keema Naan)
With different menus for the weekend and for kitty parties Public, with its authentic food, fine décor and amazing staff offering a totally brilliant service, this place is a TEN ON TEN!!!!
Don’t miss to check out their Weekend Special Menu cause you deserve a special treat when at Public on weekends 🙂
Now you know your next nosh-up destination! 😉